Durum Wheat Or Rava Kesari |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 5 |
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Quite ez to make . Growing up , I made it almost every weekend Ingredients:
1 c rava / durum wheat |
ghee |
pinch of yellow colour |
handful of cashew nut pieces and raisins roasted in ghee |
2 c water |
1 1/2 c sugar |
4 cardamoms |
Directions:
1. Roast the rava in 1 tbsp ghee . Set aside .
2. Boil the water , add the colour .
3. Slowly add the rava , stirring continously , making sure no lumps form .
4. When starts to thickens add sugar and everythingelse .
5. Stir continuously on medium flame until the mixture starts leaving the sides of the pan .
6. Remove and pour in a greased tray .
7. Cut into desired shapes .
8. Serve warm .
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