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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 12 |
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A yummy brown sugar coconut fudge Ingredients:
3 c light brown sugar |
1/4 t salt |
1 c evaporated milk |
2 t butter |
2 t vanilla |
1/2 t cream of tarter |
2/3 c fresh shredded coconut |
Directions:
1. In saucepan combine sugar, salt and milk. Cook over low heat till sugar dissolves. Cook at med till smooth, stirring constantly. Remove from heat; add butter, vanilla and cream of tarter. Let cool. When cool, beat till creamy, add coconut. Pour into buttered pan.
2. Chill, cut into squares.
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