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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe is an accompaniment for Mascarpone Cheesecake with Candied Pecans and Dulce de Leche Sauce. Ingredients:
1 cup whipping cream |
1 cup (packed) dark brown sugar |
1/2 cup sweetened condensed milk |
Directions:
1. Combine whipping cream and brown sugar in heavy medium saucepan. Stir over medium heat until sugar dissolves. Boil until mixture is reduced to 1 cup, stirring occasionally, about 5 minutes. Stir in sweetened condensed milk. (Can be made 1 day ahead. Cover and chill. Rewarm over medium-low heat just until warm and pourable.)
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