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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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This has a subtle spicy sweet flavor that is a nice compliment to the salmon. Ingredients:
2 tablespoons sugar |
1 tablespoon chili powder |
1 teaspoon pepper |
1/2 tablespoon cumin |
1/2 tablespoon paprika |
1/2 teaspoon salt |
1/4 teaspoon dry mustard |
1/4 teaspoon cinnamon |
2 salmon fillets |
Directions:
1. Combine the the first 8 ingredients.
2. Coat both sides of salmon with the rub.
3. Heat a small amount of oil in saute pan over med high heat and cook salmon on one side for 2 minutes. Lower heat and turn salmon. Cook for an additional 6-8 minutes till salmon is done.
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