Drunken Alaskan King Crab Legs |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Ingredients:
3 (12 ounce) bottles pale ale |
3 lemons, cut in 1/2 |
1 head garlic, split in 1/2 |
3 lbs king crab legs, split |
drawn butter, for serving |
Directions:
1. To a large stockpot with a steamer insert, add beer, lemons and garlic and bring to a boil. Add crab legs and cover. Steam for 5 minutes or until crab is cooked through. Serve with drawn butter.
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