Dried Fruit Sauce for Fresh Fruit (Michele Urvater) |
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Prep Time: 60 Minutes Cook Time: 0 Minutes |
Ready In: 60 Minutes Servings: 1 |
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Ingredients:
1/2 cup each of water and apple juice |
1/2 cup dried cherries |
confectioner's sugar or honey to taste |
Directions:
1. Bring water and apple juice to a boil; pour over cherries and steep for as long as possible. Sweeten to taste if need be with sugar or honey. Serve hot over ice cream, fresh fruit or cake.
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