Dried Figs in Simple Syrup |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Ingredients:
1/2 cup water |
1 orange, zested and juiced |
1/2 teaspoon ground cinnamon |
1 tablespoon brown sugar |
1 teaspoon natural vanilla extract |
1 cup dried whole figs |
Directions:
1. Combine water, orange juice, orange zest, cinnamon, brown sugar, and vanilla in a small saucepan and place over medium heat. Add the figs and cook until reconstituted, about 10 minutes.
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