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Prep Time: 60 Minutes Cook Time: 0 Minutes |
Ready In: 60 Minutes Servings: 6 |
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a rich peanut butter dessert Ingredients:
1 box vanilla pudding mix |
1 cup milk |
3 tablespoons peanut butter |
1 premade graham cracker crust |
1/2 cup cool whip topping |
Directions:
1. prepare pudding according to directions on box.
2. Allow the pudding to congeal, about 3 minutes.
3. Using an electric mixer add cool whip and the peanut butter a little at a time.
4. Pour the mixture into the pie shell and freeze it for 3 hours or until it is frozen.
5. Eat this cold.
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