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Prep Time: 15 Minutes Cook Time: 50 Minutes |
Ready In: 65 Minutes Servings: 12 |
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This is an easy cake to make. Have some whipped topping on hand to top your cake before serving. Ingredients:
1 package lemon cake mix |
1/2 cup sugar |
1/2 cup salad oil |
4 eggs |
1 cup apricot nectar |
1 cup powdered sugar |
2 tablespoons lemon juice |
Directions:
1. Mix above ingredients and beat three minutes.
2. Bake 50 minutes at 350 in a greased and floured tube pan.
3. Remove from pan.
4. While still warm, frost with the glaze.
5. To make the glaze just mix powdered sugar and the lemon juice together and pour over cake.
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