Dream Apple and Cinnamon Sorbet |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
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I've done this sorbet with apples from the garden and it was delicious! You can use sweet of sour apples, the result will be very different. Ingredients:
750 g apples (peeled, cubed, frozen, 1 1/2 pound) |
250 g powdered sugar (1/2 pound) |
1 tablespoon cinnamon |
100 -150 ml milk (about 1/3-1/2 cup) |
Directions:
1. Prepare your food processor.
2. Add cinnamon, powdered sugar and apples cubes and pulse until the cubes are broken. It will look like crumbles.
3. Add slowly the milk in small portions until it is smooth but still solid.
4. Check the taste. If you want you can add more sugar.
5. Have fun and enjoy it immediately!
6. Note you can change the recipe adding honey instead of sugar or adding lemon juice. I like it with little marsala-wine too or why not with rum.
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