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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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A Royal Wedding Drink to commemorate William and Kate's wedding, created by Drambuie. Cheers! FYI: Drambuie's secret-since-1745-recipe includes aged Scotch whiskies, heather honey and a blend of herbs and spices. It was created more than 260 years ago for Prince Charles Edward Stuart of Scotland. Ingredients:
1 sugar cube |
3 drops orange bitters |
1 ounce drambuie |
4 ounces chilled blanc de noirs champagne |
splash campari |
3 drops rose water |
1 thinly sliced strawberry (fanned and floated on top, as garnish) |
Directions:
1. In a Champagne flute, add:.
2. 1 sugar cube.
3. 3 drops orange bitters.
4. 1 oz Drambuie.
5. Slowly top with:.
6. 4 oz chilled Blanc de Noirs Champagne.
7. Splash Campari.
8. 3 drops rosewater.
9. Garnish with a thinly-sliced strawberry fanned and floated on top.
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