Dragoon Punch

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 40

This is said to be the cavalryman's answer to Artillery Punch.

Ingredients:

3 pints porter

3 pints ale

1/2 pint brandy

1/2 pint sherry

1/2 cup sugar syrup

3 large lemons, thinly sliced

block of ice

2 bottles chilled champagne

Directions:

1. Pour porter, ale, brandy, sherry and sugar syrup into a punch bowl. Add lemon slices and a block of ice. Add the champagne.
2. Serve in 4-ounce punch glasses.

By RecipeOfHealth.com