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Prep Time: 0 Minutes Cook Time: 180 Minutes |
Ready In: 180 Minutes Servings: 12 |
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Love this! From my friend Carrie. Easy Easy Easy! Let chill for a couple of hours, as with any jello salad. Ingredients:
1 can bing cherries |
1 can crushed pineapple |
2 boxes cherry jell-o |
1 16 oz. dr pepper |
1/2 cup chopped pecans |
Directions:
1. Drain juices from cherries and pineapple (should measure 1 cup from each).
2. Add enough water to total 2 cups liquid.
3. Heat juices until near boiling.
4. Add to Jell-O mix.
5. Allow to cool to room temperature and add cherries, pineapple, Dr Pepper, and nuts.
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