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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Ingredients:
8 large scoops orange sherbet |
2 large scoops vanilla ice cream |
4 tablespoons sugar |
8 ounces soda water |
Directions:
1. In a blender, blend all ingredients until smooth.
2. For a thicker or thinner consistency, adjust soda water.
3. This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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