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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Very fattening, but oh so good. Ingredients:
3 cups flour |
2 cups shortening |
1 cup milk |
2 teaspoons salt |
your favorite pie filling |
Directions:
1. Mix and place in refrigerator till ready to use.
2. When ready to use, roll out pie dough.
3. Use a small bowl to cut out circles.
4. Put 2 or more tablespoons of fruit in the middle of the circle; fold over and press edges together.
5. Bake at 350° for 20 minutes or till browned.
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