Double Stacked Ice Cream Sandwich Pie |
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Prep Time: 0 Minutes Cook Time: 240 Minutes |
Ready In: 240 Minutes Servings: 12 |
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Frozen Ice Cream Pie, Very easy to make. Ingredients:
2 boxes of (12) vanilla ice cream sandwiches |
1 envelope of dream whip (2 cups) or cool whip |
1 bottle of caramel ice cream syrup |
1 bottle of chocolate ice cream syrup |
1 bag of heath (toffee) crumbles |
Directions:
1. In a 13 X 10 Casserole Pan (must be able to freeze and preferably with a lid), line the bottom with the Ice Cream sandwiches, breaking them as needed to fill in the holes
2. (NOTE: Don't over pour the syrups, it's pretty rich already, and too much (especially the chocolate) will make it super, super rich.)
3. Pour a layer of the Caramel Syrup on top of the Ice Cream sandwiches
4. Put a second layer of Ice Cream sandwiches on top of the caramel, crossing them with the first layer
5. Pour the chocolate syrup on top of the 2nd layer of Ice Cream sandwiches
6. Spread the prepared whip topping on top of the chocolate syrup
7. Generously sprinkle the Heath bar crumbles on top
8. Freeze for at least 4 hours
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