Double Hot Horseradish Mustard |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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My family enjoys spicy food so this recipe is wonderful for us. We add it to sandwiches.Madeline Cole, Willow, Alaska Ingredients:
1/4 cup cider vinegar |
1/4 cup ground mustard |
3 tablespoons white wine vinegar |
2 tablespoons mustard seed |
1 tablespoon prepared horseradish |
1-1/2 teaspoons honey |
Directions:
1. In a blender, combine all ingredients. Cover and process until smooth. Transfer to a small jar and cover tightly. Store in the refrigerator. Yield: 1/2 cup.
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