Double Ginger Crackle Cookies - Original From Bnb |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Wonderful chewy delights! Great for Christmas! Look at alternative recipe - same name, but instead of Original it will say - healthier alternative! Ingredients:
2 cup flour |
2 tsp ground ginger |
1 tsp baking soda |
1/4 tsp salt |
3/4 cup butter, softened |
1 cup sugar |
1 egg |
1/4 cup molasses |
3 tbsp finely chopped candied ginger |
Directions:
1. Cream butter and sugar, add egg, molasses and chopped ginger. Combine dry ingredients and add - mix well. Form into small balls (about 1 to 1-1/4 in. across) and roll in sugar.
2. Bake at 350 for 12 minutes - take out when dry on top but still very soft. Yummy eaten while still warm. They get harder as they cool.
3. Makes about 3 dozen (1 serving = 2 cookies)
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