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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe takes just minutes to make, with big results. Very creamy and tasty. Peanut butter chips can be substituted for butterscotch chips. Ingredients:
2 cups semisweet chocolate chips |
1 (11 ounce) package butterscotch chips |
2 (14 ounce) cans sweetened condensed milk |
salt to taste |
1 1/2 teaspoons vanilla extract |
Directions:
1. Line one 9x13 inch pan with aluminum foil sprayed with non-stick spray.
2. In a microwave safe bowl, combine the chocolate chips, butterscotch or peanut butter chips, condensed milk and salt.
3. Microwave on high for 2 minutes. Remove, stir, and heat on high for 1 to 2 minutes longer. Remove and stir until all chips are melted.
4. Add vanilla and mix well; pour into prepared pan. Chill in refrigerator overnight, or until set. Remove foil, slice and serve.
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