Double Decker Chocolate Peanut Butter Fudge |
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Prep Time: 15 Minutes Cook Time: 3 Minutes |
Ready In: 18 Minutes Servings: 8 |
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A very easy and delicious fudge recipe. Ingredients:
1 cup peanut butter chips |
1 (14 ounce) can sweetened condensed milk (divided) |
1 teaspoon vanilla extract (divided) |
1 cup semi-sweet chocolate chips |
Directions:
1. Line an 8 inch square pan with foil, extending the foil over edges of pan.
2. Place peanut butter chips and 2/3 cup sweetened condensed milk in a small microwavable bowl.
3. Microwave on HIGH 1 to 1 1/2 minutes, stirring after 1 minute, until chips are melted and mixture is smooth when stirred.
4. Stir in 1/2 tsp.
5. vanilla; spread evenly into prepared pan.
6. Place remaining sweetened condensed milk and chocolate chips in another small microwavable bowl; repeat above microwave procedure.
7. Stir in remaining 1/2 tsp.
8. vanilla; spread evenly over peanut butter layer.
9. cover; refrigerate until firm.
10. Remove from pan; place on cutting board.
11. Peel off foil.
12. Cut into squares.
13. Store tightly covered, in refrigerator.
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