Double Chocolate-Marshmallow Milkshakes |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 15 |
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Ingredients:
1/2 cup heavy cream |
1/4 cup marshmallow cream |
1/8 teaspoon vanilla extract |
1 cup whole milk |
1/4 cup chocolate syrup |
3 cups chocolate ice cream |
grated bittersweet chocolate (for garnish) |
Directions:
1. Whisk together the heavy cream (ideally extra-cold), marshmallow fluff and vanilla extract until stiff peaks form. Set aside.
2. In a blender, combine milk and chocolate sauce. Add ice cream and blend until smooth.
3. Fill 4 glasses one-quarter of the way with the shake; add some marshmallow cream, then more milkshake, then cream, then milkshake. Finish with a dollop of marshmallow cream and garnish with grated bittersweet chocolate.
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