Double Chocolate Chip Brownies |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 12 |
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I have tried so many brownie recipes, but this one is by far the best one I have made. Ingredients:
2 cups semisweet chocolate morsels, divided |
1/2 cup butter |
3 large eggs |
1 1/4 cups all-purpose flour |
1 cup sugar |
2 teaspoons vanilla |
1/4 teaspoon baking soda |
Directions:
1. Preheat oven to 350 degress. Grease baking pan.
2. Melt 1 cup morsels and butter in large saucepan over low heat; stir until smooth. Remove from heat. Stir in eggs. Stir in flour sugar, vanilla, and baking soda. Stir in remaining chocolate morsels. Spread batter in prepared greased pan.
3. Bake for 15-25 mins depending on pan size, or until toothpick comes out slightly sticky.
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