Double Cheese and Herb Bread |
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Prep Time: 10 Minutes Cook Time: 3 Minutes |
Ready In: 13 Minutes Servings: 4 |
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This simple to make and great for barbecues. Ingredients:
4 slices italian bread, 1/2-inch thick |
1 tablespoon of chopped fresh basil leaves or 1/2 teaspoon dried basil |
1 tablespoon of chopped fresh oregano or 1/2 inch dried oregano |
1/4 teaspoon garlic powder |
1/2 cup shredded colby or 1/2 cup mild cheddar cheese |
1/2 cup shredded havarti cheese |
cooking spray |
Directions:
1. Heat coals or gas grill for direct heat.
2. Spray both sides of each bread slice with cooking spray. Sprinkle one side with basil, oregano and garlic powder; top with cheese.
3. Cover and grill bread 4 to 6 inches from medium heat 2 to 3 minutes or until bread is toasted and cheese is melted.
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