Dottie's Creamy Steak Soup |
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Prep Time: 15 Minutes Cook Time: 120 Minutes |
Ready In: 135 Minutes Servings: 6 |
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Just put everything in your Crockpot and let it cook. I've been making this for a few years now and everybody loves it! Even though it's called a soup it really isn't! Ingredients:
1 lb ground beef |
1/2 large onion, chopped |
12 ounces v8 vegetable juice |
2 -3 medium potatoes, cubbed- the smaller the faster they will cook |
10 ounces cream of mushroom soup |
10 ounces cream of celery soup |
16 ounces frozen vegetables or 16 ounces canned vegetables |
2 teaspoons salt |
1/2-3/4 teaspoon pepper |
Directions:
1. Brown the meat and onion in a skillet. Drain the fat.
2. Combine everything in a Crockpot and cook until potatoes are done! Stir occasionally.
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