Don't Say Yuck yet !! Potatoes in a Can |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 2 |
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Give these things a try!! DH loves them with his cheeseburgers. Ingredients:
1 (15 ounce) can sliced potatoes |
1/2 cup chopped onion |
1/4 cup chopped green pepper |
1/4 teaspoon paprika |
salt and pepper |
Directions:
1. Open can; drain.
2. Heat oil in fry pan.
3. Saute onions& green pepper until soft.
4. Add drained potatoes, paprika, salt& pepper.
5. Fry on each side until golden brown.
6. Drain on paper towels.
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