Don't Bother With the Canned Stuff - Sloppy Joes |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Simple weeknight meal that my family really likes. I used to make the canned stuff (and was happy with it for a no fuss dinner), but now that I've come up with this recipe that I put together from reading all different ones I'll never go back to that again. This is just as easy and tastes way better. Ingredients:
2 lbs lean ground beef |
1/2 teaspoon mccormicks broiled steak seasoning |
1 small onion, diced |
1 small bell pepper, diced |
2 (8 ounce) cans tomato sauce |
1/2 cup ketchup |
2 tablespoons white vinegar |
3 tablespoons brown sugar |
1 1/2 tablespoons worcestershire sauce |
1/2 teaspoon garlic powder |
1/2 teaspoon ground mustard |
hamburger buns or roll |
Directions:
1. Brown beef til no longer pink. Strain away any fat and return meat to pan.
2. Add steak seasoning, onion and pepper. Cover and cook about 5 minutes til veggies are tender.
3. Add remaining ingredients. Simmer about 20 minutes till mixture thickens.
4. Serve on hamburger buns or rolls - Enjoy!
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