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Donkey Tails
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 6
From a cookbook put out by the First United Methodist Church in Joshua, TX.
Ingredients:
1 (12 ounce) package all beef wieners
flour tortilla
oil
grated cheddar cheese
picante sauce or chili
chopped onion
Directions:
1. Wrap franks in flour tortillas and secure with toothpick.
2. Fry in pan with a small amount of oil over low heat until lightly browned.
3. Cover with grated cheese, picante sauce or chili and chopped onions.
4. These are good with a dab of mustard or catsup.
By RecipeOfHealth.com