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Prep Time: 30 Minutes Cook Time: 60 Minutes |
Ready In: 90 Minutes Servings: 8 |
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This is a great recipe for Cowboy Beans fixed in the slow cooker; and it is so EASY. It is from the Fix-It and Forget-it Recipes for Entertaining . I have listed the ingredients for a single recipe, but I always double it because it is so popular where ever I take it. Also, I have used ground turkey instead of the beef with excellent results. Enjoy. Ingredients:
1 lb ground beef (ground turkey works just as well) |
1 large onion, finely chopped |
1 small green bell pepper, finely chopped |
1 (28 ounce) can pork and beans (sometimes i use a bit more depending on can size) |
1 1/2 cups ketchup |
1 teaspoon vinegar |
3 tablespoons brown sugar |
2 teaspoons prepared mustard |
2 teaspoons salt |
1 teaspoon ground pepper |
Directions:
1. Brown ground beef and drain.
2. Add onion and bell pepper and sauté until tender.
3. Add beef/onion/pepper and all other ingredients to a slow cooker.
4. Mix well.
5. Cook on low for 1 - 2 hours.
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