Dolly Madison Double Chocolate Chip Mega Muffin |
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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 9 |
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For the true chocolate lover :) This is another one of my requested muffins. This is a great easy to make muffin. These do store nicely if you want to make them for breakfast for school, or whatever. Enjoy these chocolately muffins with a great big glass of milk ! Read more ! Ingredients:
1 pkg. chocolate fudge cake mix |
1 pkg. chocolate instant pudding |
3/4 c. water |
4 eggs beaten |
1/2 c. vegetable oil |
1 c. mini chocolate chips (frozen) keep them in your freezer. |
1/4 tsp. almond extract |
Directions:
1. Mix cake mix,pudding,water,eggs,oil,and almond extract until smooth. Stir in chocolate chips last, blend through. 2. Fill muffin cups 3/4 full and bake in preheated oven at 350 degrees between 25-35 minutes untill down, but do not over cook. This will depend on the size of the muffin cups. I like to make mine into about 9 large muffins. |
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