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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Any kind of soft cheese can be used. Ingredients:
8 ounces brie cheese or 8 ounces other soft cheese |
3 tablespoons coarse grain mustard |
8 -10 sprigs fresh chives, snipped |
Directions:
1. Mix all the ingredients together until smooth; chill.
2. Bring to room temperature and serve with hot cocktail sausages or mini frankfurters.
3. Refrigerate any unused portion.
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