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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 2 |
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This is a nutritious and tasty treat that any dog is sure to love. You may even want to try one yourself. Ingredients:
2 1/2 cups whole wheat flour |
1/2 cup powdered milk |
1 teaspoon garlic powder |
1 tablespoon wheat germ |
1 teaspoon beef bouillon granules |
1/3 cup bacon grease |
1 egg |
1/2 cup ice water |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium bowl, stir together the whole wheat flour, powdered milk, garlic powder, wheat germ and beef bouillon granules. Stir in the bacon grease and egg. Add ice water 1 tablespoon at a time until dough is wet enough to stick together. On a lightly floured surface, roll the dough out to 1/2 inch thickness and cut with cookie cutters. Place biscuits 1 inch apart onto an ungreased baking sheet.
3. Bake for 25 to 30 minutes in the preheated oven, until firm. Cool before serving.
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