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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 12 |
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Wondering what to do with the left over holiday Turkey? This very simple recipe uses a little bacon for flavor and the dogs love them. They look like brownies except they're light golden brown & they make the kitchen smell great. Read more . Preparation takes only 15-20 minutes. Ingredients:
1 lb turkey (bones removed) |
1 lb pork |
4 slices of bacon |
2 eggs, beaten |
2 cups all-purpose flour |
1 cup cornmeal |
Directions:
1. Shred the turkey, pork, bacon and eggs in your food processor & set aside.
2. In a mixing bowl, combine the turkey/pork/bacon/egg mixture with your hands & mix well.
3. You can mix everything in a food processor if you have one that is big enough.
4. (Skip this step if you mixed all of the ingredients in a food processor.)
5. Knead dough in a large bowl until the dough ball isn't sticky anymore. It takes about 2 minutes.
6. Lightly grease a cookie sheet (9 x15 )
7. Use a rolling pin to roll out dough in the cookie sheet until it's 1/4 to 1/2 inch thick.
8. Use a pizza cutter to slice the dough into 1 inch squares
9. Bake for 1 hour in oven preheated to 375° F
10. if you decide to use meat in this recipe that is already cooked, cut the cooking time down to 45 minutes.
11. Cool before giving any to your dog. Store the rest in the refrigerator.
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