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Divine Cream Cheese Icing Frosting
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 8
Ohhhh, yum. This icing is wonderful on any cake or use it as a dip for fresh fruit. It's a perfect match to my delicious carrot cake!
Ingredients:
8 ounces cream cheese (room temperature)
6 tablespoons butter (room temperature)
3 cups icing sugar
1 teaspoon vanilla
1/2 lemon (juiced)
Directions:
1. Mix cream cheese and butter with a hand mixer.
2. Slowly sift in icing sugar and continue beating until fully blended. There should not be any lumps.
3. Stir in vanilla and lemon juice. Enjoy!
By RecipeOfHealth.com