Divine Chocolate Dream Dessert |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 9 |
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To save time bake the cake ahead of time and store in plastic wrap, don't break into pieces until ready to make the dessert, as cake will dry out. Ingredients:
1 (18 1/4 ounce) package chocolate cake mix |
1 (3 1/2 ounce) box vanilla instant pudding mix |
1 cup chocolate syrup, divided |
1 (12 ounce) container frozen cool whip topping, thawed |
1/2 cup chopped pecans |
Directions:
1. Prepare, and bake the chocolate cake mix according to directions, in a 13x9-inch cake pan; cool; remove to wire rack.
2. Meanwhile, prepare pudding according to package directions.
3. Spread the pudding evenly into the bottom of another 13x9-inch pan.
4. Tear the baked cake into small pieces, and gently push down into the pudding.
5. Drizzle with 3/4 cup chocolate syrup.
6. Spread with Cool Whip topping.
7. Drizzle with remaining syrup.
8. Sprinkle with chopped pecans.
9. Refrigerate until serving.
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