Dirty Vodka Martini W/Blue Cheese Olives |
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Prep Time: 3 Minutes Cook Time: 2 Minutes |
Ready In: 5 Minutes Servings: 1 |
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A tasty addition to the standard dirty martini! Ingredients:
1 (8 ounce) package crumbled blue cheese |
1 teaspoon dry vermouth (rough estimate) |
1 ounce vodka |
2 spanish olives (queen sized with juice reserved) |
1/2 cup ice |
Directions:
1. Remove pimentos from olives. Stuff the olives with the blue cheese. Soak the olives in some vermouth with a splash of the olive juice while you prepare the drink.
2. Pour ice into shaker.
3. Pour a dash ofthe vermouth over the ice.
4. Briskly shake in shaker for about 10 seconds then discard vermouth.
5. Pour the vodka into the shaker with about a spoonful of olive juice (more/less to taste).
6. With brisk, firm shakes, shake the shaker for about 15 outward shakes.
7. Pour into chilled martini glasses, add olives, and Enjoy!
8. *Martini will have a cloudy appearance due to olive juice and being cold.
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