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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Another famous Rice dish from LA. Ingredients:
dirty rice |
1/4 pound sausage crumbled |
1/4 pound chicken livers, finely chopped |
1 small onion, chopped |
1 stalk celery, chopped |
1 clove garlic, minced |
1/2 tsp pepper |
1/4 tsp ground red pepper |
1 can (13 3/4 oz) chicken broth |
1 1/2 cups premiun rice uncooked |
enjoy |
Directions:
1. Brown sausage in large skillet on med. heat. Drain sausage,
2. reserving 1 tblsp dripping in skillet.
3. Add chicken livers, onion, celery, garlic and pepper spice; cook
4. and stir till chicken livers are cooked through.
5. Stir in broth. Bring to boil. Stir in rice; cover. Remove from
6. heat and let stand for 5 minutes.
7. Then stir before serving. Serves 6.
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