Dipping Oil - Rosemary Garlic |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Grab you favorite crusty bread and dip into this tasty oil. Oh so much healthier and tastier then butter. Ingredients:
1 cup extra virgin olive oil |
1/2 teaspoon fresh ground pepper |
2 tablespoons fresh rosemary, minced |
4 -5 garlic cloves, minced (raw, roasted or fried) |
1/2 teaspoon salt |
1 pinch red pepper flakes (optional) |
Directions:
1. Mix all ingredients to blend in a bowl or a pour bottle.
2. Dip bread and enjoy.
3. Refrigerate any left over.
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