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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Sweet, salty, creamy, or crunchy- whatever you're craving, this two-ingredient snack satisfies it all very nicely! Ingredients:
1 (12 1/4 ounce) bag ruffles potato chips |
1 cup good quality white chocolate, melted |
Directions:
1. Cover a cookie sheet with waxed paper.
2. Select whole, unbroken chips from bag and dip each chip into melted white chocolate to cover about 1/2 of the chip.
3. Carefully place dipped chips on lined cookie sheet.
4. Chill for one minute until set.
5. Tip; Have chips left over?
6. Try The Famous Lipton California Dip!
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