Dip-A-De-Do-Da Hot Bacon Cheese Dip |
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Prep Time: 20 Minutes Cook Time: 120 Minutes |
Ready In: 140 Minutes Servings: 15 |
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Place this in a throw a way bowl cause there wont be any left. No mess to clean up. Ingredients:
2 (8 ounce) packages cream cheese |
4 cups shredded cheddar cheese |
1 cup half-and-half |
2 teaspoons worcestershire sauce |
1 teaspoon instant minced onion |
1 teaspoon prepared mustard |
16 slices bacon |
tortilla chips |
Directions:
1. Plece all ingredient (except Bacon) in crock pot and stir every 20 minute or so.
2. Fry and crumble bacon.
3. When smooth add crumbled bacon to cheese mixture and cook on low for 2 hours.
4. Serve right out of the crock pot if desired with tortilla chips or Crusty French Bread.
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