Dinner Rolls- Bread Machine |
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Prep Time: 5 Minutes Cook Time: 115 Minutes |
Ready In: 120 Minutes Servings: 4 |
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This is a recipe that came in the Bread Factory Book with my bread maker. The rolls are yummy and melt in your mouth. Ingredients:
1 egg, plus |
water, to measure 3/4 cup |
2 cups bread flour |
1/2 cup butter, softened |
1/2 teaspoon salt |
2 tablespoons sugar |
1 teaspoon active dry yeast |
Directions:
1. Place all ingredients in bread machine in order listed.
2. Use BASIC DOUGH setting.
3. When setting is complete, remove dough from inner pot and place onm a lightly floured surface.
4. Divide dough into 12 equal pieces.
5. Shape into balls.
6. Place on a baking sheet.
7. Place on a baking sheet and let stand for 30 minutes, or until double in size.
8. Bake in preheated 350 F oven for 20- 30 minutes, or until golden brown.
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