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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 20 |
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DILLY OYSTER CRACKERS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Feherty Estate in Grapevine, Texas in 1991. Ingredients:
1 package ranch style salad dressing mix |
1 tablespoon dill weed |
1/2 teaspoon garlic powder |
16 ounce box oyster crackers unseasoned |
1 cup vegetable oil |
Directions:
1. In large bowl combine dressing mix, dill weed and garlic powder.
2. Add crackers and blend thoroughly.
3. Pour oil over mixture and stir thoroughly allowing crackers to absorb oil and seasonings.
4. Store in air tight container.
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