Dilly Lemon Dijon Dressing |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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From Beyond Horn of the Moon. Try this on potatoes! Ingredients:
1/2 cup chopped fresh dill |
1/2 cup chopped fresh parsley |
2 garlic cloves, peeled |
1/4 cup fresh lemon juice |
2 tablespoons dijon mustard |
3/4 cup canola oil |
Directions:
1. Combine all of the ingredients except the oil in a blender or food processor.
2. Process until smooth.
3. Turn off the blender and pour in about 1/4 cup of the oil.
4. Turn the blender on, carefully lift the lid and pour in the remaining oil.
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