Dilled Zucchini, Plain & Simple |
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Prep Time: 3 Minutes Cook Time: 16 Minutes |
Ready In: 19 Minutes Servings: 6 |
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Ingredients:
3 medium zucchini, halved lengthwise |
1 tablespoon unsalted butter, melted |
1/4 teaspoon dill weed |
1/8 teaspoon lemon pepper |
Directions:
1. Place zucchini in a large skillet & cover with water, then bring to a boil over medium heat, cooking 12-14 minutes or until tender.
2. Drain & brush with butter, before sprinkling with dill & lemon pepper.
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