Dill Rye Bread (Abm)

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 10

From my Breadman book. Makes a 1 1/2 pound loaf. I haven't tried this yet.

Ingredients:

1 cup water

1 1/2 tablespoons canola oil

1 1/2 tablespoons unsulphured molasses

1 1/2 tablespoons honey

1/2 teaspoon liquid lecithin

2 1/2 cups whole wheat flour

1 cup rye flour

3 tablespoons whey powder

2 tablespoons gluten flour

2 teaspoons caraway seeds

1 1/2 teaspoons sea salt

1 teaspoon dried dill

2 teaspoons active dry yeast

Directions:

1. Put all of the ingredients in the bread machine in the order according to manufacturer's directions.
2. Select Basic Wheat cycle and Light crust setting.

By RecipeOfHealth.com