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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 10 |
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Great with veggies Ingredients:
8 ounces sour cream |
1 cup mayonnaise |
1/4 cup onion, finely chopped |
2 tablespoons dill, leaf chopped |
2 tablespoons flat leaf parsley, chopped |
salt |
Directions:
1. Combine all ingredients in a bowl
2. Chill in refrigerator to blend flavors.
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