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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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I found this recipe online when I realized that I didn't have any dijon mustard that a recipe called for. Ingredients:
1 tablespoon dry mustard |
1 teaspoon water |
1 teaspoon white wine vinegar ((or 1/2 white wine, 1/2 white vinegar) |
1 tablespoon mayonnaise |
1 pinch sugar |
Directions:
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