Dijon Garlic Glaze for Shrimp |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
3 tablespoon(s) dijon mustard |
1/4 cup(s) fresh lemon juice |
2 tablespoon(s) honey |
2 clove(s) minced garlic |
1 1/2 pound(s) shrimp |
Directions:
1. Combine all ingredients except shrimp and stir with whisk. Brush one side of shrimp with mixture; grill for 12 minutes, turn shrimp, brush with glaze, cook 2 minutes until done.
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