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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 10 |
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almost as good as regular Ingredients:
1 2/3 cups grape juice (unsweetened) |
2 teaspoons lemon juice |
1 teaspoon unflavored gelatin (1 envelope) |
2 teaspoons artificial sweetener |
3 cloves |
Directions:
1. Mix 1/4 cup of grape juice with envelope of gelatine and leave sit. Bring juices and cloves to full boil.
2. Boil for seven minutes.
3. remove cloves.
4. Add artificial sweetener.
5. Add gelatine mixture.
6. Pour into sterilized jar, and keep in fridge.
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