Diabetic Cornflake Spice Muffins |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 12 |
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A tasty muffin for those watching their diets. Ingredients:
2 cups flour |
3 teaspoons baking powder |
1 teaspoon salt |
1/2 teaspoon cinnamon |
2/3 cup brown sugar substitute |
2 eggs, beaten |
2/3 cup milk |
1/4 cup vegetable oil |
1 cup corn flakes |
1/2 cup raisins |
Directions:
1. Preheat oven to 400°F
2. Mix dry ingredients together.
3. Beat eggs and milk and oil.
4. Make a well in centre of the dry ingredients and add liquids all at once, stirring just until moistened.
5. Fold in cornflakes and raisins.
6. Fill greased muffin pans 2/3 full. Bake 15 minutes.
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