Devonshire Cream

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 8

Serve this with The Empress Scones.

Ingredients:

4 ounces cream cheese, softened

1 tablespoon sugar

1 cup whipping cream

Directions:

1. Blend cream cheese and sugar together.
2. Stir in whipping cream and beat with mixer until stiff.
3. Store covered in fridge for up to one week.